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Composition and antimicrobial activity of the essential oil of achillea odorata L. Subsp. pectinata (Lamk) Var. microphylla (Willd.) Willk. from northwestern Algeria

Wang , Li- Xin, Auteur

The chemical composition of the essential oil isolated from aerial parts of Achillea odorata L. subsp. pectinata (Lamk) var. microphylla (Willd.) Willk. from Algeria, was investigated by GC (retention indices) and 13C-NMR. During the full flower[...]

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