Auteur Semeraro, Q.
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Documents disponibles écrits par cet auteur (1)
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Alamprese, C., Auteur ; Datei, L., Auteur ; Semeraro, Q., Auteur |The aim of this work was to optimize the ball mill based refining process of chocolate, in terms of refining time and energy consumption. Experiments were planned following a central composite design (CCD), considering refining time (rt) and agi[...]


