Article : texte imprimé

Micro-organism inactivation during drying of small droplets or thin-layer slabs: a critical review of existing kinetics models and an appraisal of the drying rate dependent model

Chen, Xiao Dong, Auteur ; Patel, Kamlesh C., Auteur |

Dans Journal of food engineering (Vol. 82 N°1, Septembre 2007)

In this article, we have reviewed the commonly used inactivation kinetics models in order to explore a fundamental basis for modelling the inactivation mechanism during drying of small droplets or thin-layer slabs of bioactive liquid-based mater[...]

Plus d'information...

Ajouter un tag

En ligne

---

1 (1 - 1 / 1) Par page : 25 50 100 200