Article : texte imprimé

Ethanol production from whey in bioreactor with co-immobilized enzyme and yeast cells followed by pervaporative recovery of product – Kinetic model predictions

Staniszewski, Marek, Auteur ; Kujawski, Wojciech, Auteur ; Lewandowska, Małgorzata, Auteur |

Dans Journal of food engineering (Vol. 82 N°4, Octobre 2007)

A mathematical model for ethanol fermentation with yeast Saccharomyces cerevisiae and β-galactosidase on a whey medium was developed. Kinetic parameters of biomass growth were estimated using the least squares method on the basis of experimental[...]

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