Composition of the essential oil from leaves and fruits of margyricarpus pinnatus (Lam.) O. Kuntze grown in Colombia / Alfonso García-Rojas in The journal of essential oil research, Vol. 21 N° 6 (Novembre/Décembre 2009)  

Public ISBD [article]  inThe journal of essential oil research > Vol. 21 N° 6 (Novembre/Décembre 2009) . - pp. 547-549 Titre : Composition of the essential oil from leaves and fruits of margyricarpus pinnatus (Lam.) O. Kuntze grown in Colombia Type de document : texte imprimé Auteurs : Alfonso García-Rojas, Auteur ; Clara E. Quijano-Celís, Auteur ; Gustavo Morales, Auteur Article en page(s) : pp. 547-549 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Margyricarpus pinnatus Rosaceae Essential oil composition Limonene α  -pinene Sabinene Pinocarvone Index. décimale : 646 Résumé : The composition of the essential oil from leaves and fruits of Margyricarpus pinnatus (Lam.) O. Kuntze was analyzed by GC and combined GC/MS. One hundred-fifteen constituents were identified which constitute more than 95% and 99% of the leaf oil and fruit oil, respectively. The major compounds in the leaf oil were limonene (57.8%) and α-pinene (9.7%), whereas sabinene (24.2%), limonene (9.1%) and pinocarvone (9.7%) were higher in the fruit oil. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/42#top [article] Composition of the essential oil from leaves and fruits of margyricarpus pinnatus (Lam.) O. Kuntze grown in Colombia [texte imprimé] / Alfonso García-Rojas, Auteur ; Clara E. Quijano-Celís, Auteur ; Gustavo Morales, Auteur . - pp. 547-549. Génie Chimique Langues : Anglais (eng) in The journal of essential oil research > Vol. 21 N° 6 (Novembre/Décembre 2009) . - pp. 547-549 Mots-clés : Margyricarpus pinnatus Rosaceae Essential oil composition Limonene α  -pinene Sabinene Pinocarvone Index. décimale : 646 Résumé : The composition of the essential oil from leaves and fruits of Margyricarpus pinnatus (Lam.) O. Kuntze was analyzed by GC and combined GC/MS. One hundred-fifteen constituents were identified which constitute more than 95% and 99% of the leaf oil and fruit oil, respectively. The major compounds in the leaf oil were limonene (57.8%) and α-pinene (9.7%), whereas sabinene (24.2%), limonene (9.1%) and pinocarvone (9.7%) were higher in the fruit oil. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/42#top

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Leaf oil composition of bursera graveolens (Kunth) triana et planch / Rolando Carmona in The journal of essential oil research, Vol. 21 N° 5 (Septembre/Octobre 2009)  

Public ISBD [article]  inThe journal of essential oil research > Vol. 21 N° 5 (Septembre/Octobre 2009) . - pp. 387-398 Titre : Leaf oil composition of bursera graveolens (Kunth) triana et planch Type de document : texte imprimé Auteurs : Rolando Carmona, Auteur ; Clara E. Quijano-Celís, Auteur ; Jorge A. Pino, Auteur Article en page(s) : pp. 387-398 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Burseru graveolens Burseraceae Essential oil compositon Limonene (E)-β  -ocimene β  -bisabolene Index. décimale : 646 Résumé : The chemical composition of the leaf oil of Bursera graveolens (Kunth) Triana et Planch. was studied by GC and GC/MS. Ninety-seven constituents were identified, which constituted more than 92% of the leaf oil composition. The most prominent compounds were limonene (30.7%), (E)-β-ocimene (20.8%) and β-elemene (11.3%). The composition of the leaf oil was characterized by its richness in monoterpene and sesquiterpene hydrocarbons. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/42#top [article] Leaf oil composition of bursera graveolens (Kunth) triana et planch [texte imprimé] / Rolando Carmona, Auteur ; Clara E. Quijano-Celís, Auteur ; Jorge A. Pino, Auteur . - pp. 387-398. Génie Chimique Langues : Anglais (eng) in The journal of essential oil research > Vol. 21 N° 5 (Septembre/Octobre 2009) . - pp. 387-398 Mots-clés : Burseru graveolens Burseraceae Essential oil compositon Limonene (E)-β  -ocimene β  -bisabolene Index. décimale : 646 Résumé : The chemical composition of the leaf oil of Bursera graveolens (Kunth) Triana et Planch. was studied by GC and GC/MS. Ninety-seven constituents were identified, which constituted more than 92% of the leaf oil composition. The most prominent compounds were limonene (30.7%), (E)-β-ocimene (20.8%) and β-elemene (11.3%). The composition of the leaf oil was characterized by its richness in monoterpene and sesquiterpene hydrocarbons. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/42#top

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Volatile compounds of the fruits of sipharuna thecaphora (Poepp. et Endl.) A. DC. / Jorge A. Pino in The journal of essential oil research, Vol. 21 N° 4 (Juillet/Août 2009)  

Public ISBD [article]  inThe journal of essential oil research > Vol. 21 N° 4 (Juillet/Août 2009) . - pp. 289- 292 Titre : Volatile compounds of the fruits of sipharuna thecaphora (Poepp. et Endl.) A. DC. Type de document : texte imprimé Auteurs : Jorge A. Pino, Auteur ; Clara E. Quijano-Celís, Auteur ; Javier A. Rangel-Mendoza, Auteur Article en page(s) : pp. 289- 292 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Sipharuna thecaphora Fruit Volatiles Atractylone Curzerene Index. décimale : 646 Résumé : Volatile compounds were isolated from fruits of Siparuna thecaphora (Poepp. et Endl.) A. DC. by simultaneous steam distillation-solvent extraction. Compounds were identified by capillary GC/MS. One hundred and thirty compounds were identified, with the major representatives being atractylone (12.7% of the total volatiles) and curzerene (11.7% of the total volatiles). The significant amounts of neral and geranial, with their powerful lemon fragrances, contribute much to the typical fruit flavor. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/42#top [article] Volatile compounds of the fruits of sipharuna thecaphora (Poepp. et Endl.) A. DC. [texte imprimé] / Jorge A. Pino, Auteur ; Clara E. Quijano-Celís, Auteur ; Javier A. Rangel-Mendoza, Auteur . - pp. 289- 292. Génie Chimique Langues : Anglais (eng) in The journal of essential oil research > Vol. 21 N° 4 (Juillet/Août 2009) . - pp. 289- 292 Mots-clés : Sipharuna thecaphora Fruit Volatiles Atractylone Curzerene Index. décimale : 646 Résumé : Volatile compounds were isolated from fruits of Siparuna thecaphora (Poepp. et Endl.) A. DC. by simultaneous steam distillation-solvent extraction. Compounds were identified by capillary GC/MS. One hundred and thirty compounds were identified, with the major representatives being atractylone (12.7% of the total volatiles) and curzerene (11.7% of the total volatiles). The significant amounts of neral and geranial, with their powerful lemon fragrances, contribute much to the typical fruit flavor. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/42#top

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