Auteur Filippo Maggi
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Documents disponibles écrits par cet auteur (6)
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Filippo Maggi, Auteur ; Bruno Tirillini, Auteur ; Sauro Vittori, Auteur |Volatile components obtained by hydrodistillation from the aerial parts (leaves and flowers) of Onosma echioides (L.) L. var. columnae Lacaita (Boraginaceae family) growing wild in central Italy (Marche, Umbria and Abruzzo regions) were investig[...]![]()
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Filippo Maggi, Auteur ; Giovanni Ferretti, Auteur |Essential oil comparison of flowers from Hypericum perforatum L. subsp. perforatum and subsp. veronense (Schrank) Ces. from central Italy, performed by GC and GC/MS, led us to identify two chemotypes within H. perforatum taxon. α-Pinene and 2,6-[...]![]()
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Filippo Maggi, Auteur ; Domenico Lucarini, Auteur ; Bruno Tirillini, Auteur |The essential oil of Ephedra nebrodensis Tineo ex Guss. subsp. nebrodensis growing in central Italy was analyzed for the first time by GC and GC/MS. Fifty-nine components were identified, representing 89.3% of the oil under study. The oxygenated[...]![]()
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Filippo Maggi, Auteur ; Bruno Tirillini, Auteur ; Sauro Vittori, Auteur |The essential oil of the artificial hybrid Hypericum ‘Hidcote’, one of the most cultivated St. John's worts in European and American gardens, was analyzed for the frist time by GC and GC/MS. Forty-six components were identified, representing 91.[...]![]()
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Filippo Maggi, Auteur ; Fabrizio Papa, Auteur ; Sauro Vittori, Auteur |1-Octen-3-ol is an eight-carbon atom alcohol playing the major role in conferring the typical and unmistakable aroma to edible mushrooms. The presence of 1-octen-3-ol in plants was highlighted in the 1940s in various kinds of mint and lavender e[...]![]()
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Philippe Rasoanaivo, Auteur ; Ermenegilde Ralaibia, Auteur ; Filippo Maggi, Auteur |The composition of the essential oil hydrodistilled from the aerial parts of the ‘resurrection plant’ Myrothamnus moschatus (Baillon) Niedenzu endemic to Madagascar was investigated for the first time by gas chromatography (GC/flame ionization d[...]


