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Auteur Hayri Duman |
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Comparison of the essential oils from fruits and roots of prangos denticulata fisch. et mey growing in Turkey / Ceyda S. Kiliç in The journal of essential oil research, Vol. 22 N° 2 (Mars/Avril 2010)
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Titre : Comparison of the essential oils from fruits and roots of prangos denticulata fisch. et mey growing in Turkey Type de document : texte imprimé Auteurs : Ceyda S. Kiliç, Auteur ; Maksut Coskun, Auteur ; Hayri Duman, Auteur Année de publication : 2010 Article en page(s) : pp. 170 - 173 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Prangos denticulata Umbelliferae Essential oil composition Sabinene δ -3-carene p-cymene (Z)-3,5-nonadiyne-7-ene Index. décimale : 646 Résumé : Water-distilled essential oils of the fruits and roots of Prangos denticulata Fisch. et Mey. were analyzed by GC-FID and GC/MS. The fruit oil yielded 121 components representing 95.2% of the oil; the root oil yielded 70 components representing 88.1% of the oil.
The major constituents of the oils were determined as sabinene (26.1%) and p-cymene (19.7%) for the fruit and δ-3-carene (49.3%) and (Z)-3,5-nonadiyne-7-ene (20.4%) for the root.DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/50
in The journal of essential oil research > Vol. 22 N° 2 (Mars/Avril 2010) . - pp. 170 - 173[article] Comparison of the essential oils from fruits and roots of prangos denticulata fisch. et mey growing in Turkey [texte imprimé] / Ceyda S. Kiliç, Auteur ; Maksut Coskun, Auteur ; Hayri Duman, Auteur . - 2010 . - pp. 170 - 173.
Génie Chimique
Langues : Anglais (eng)
in The journal of essential oil research > Vol. 22 N° 2 (Mars/Avril 2010) . - pp. 170 - 173
Mots-clés : Prangos denticulata Umbelliferae Essential oil composition Sabinene δ -3-carene p-cymene (Z)-3,5-nonadiyne-7-ene Index. décimale : 646 Résumé : Water-distilled essential oils of the fruits and roots of Prangos denticulata Fisch. et Mey. were analyzed by GC-FID and GC/MS. The fruit oil yielded 121 components representing 95.2% of the oil; the root oil yielded 70 components representing 88.1% of the oil.
The major constituents of the oils were determined as sabinene (26.1%) and p-cymene (19.7%) for the fruit and δ-3-carene (49.3%) and (Z)-3,5-nonadiyne-7-ene (20.4%) for the root.DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.jeoronline.com/archive/detail/50 Exemplaires
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