| Titre : | Composition of turkish lemon and grapefruit peel oils (2006) |
| Auteurs : | Ş. İsmail Kirbaşlar, Auteur ; Ismail Boz, Auteur ; F. Gülay Kirbaşlar, Auteur |
| Type de document : | Article : texte imprimé |
| Dans : | The journal of essential oil research (Vol. 18 N° 5, Septembre-Octobre 2006) |
| Article en page(s) : | pp. 525-543 |
| Note générale : | Génie Chimique |
| Langues : | Anglais |
| Tags : | Citrus limon paradisi Rutaceae Lemon oil Grapefruit Essential composition Limonene |
| Résumé : | Lemon [Citrus limon (L.) Burm. f.] and grapefruit (Citrusparadisi Macf.) peel oils were obtained by cold-pressing lemon and grapefruit peels. The oils were analyzed by high-resolution gas chromatograph (HRGC) and high-resolution gas chromatography/mass spectrometer (HRGC/MS). In total, 42 and 27 components have been identified in lemon and grapefruit oils, respectively. Lemon oil showed a high content of monoterpene hydrocarbons (89.9%) with limonene (61.8%), γ-terpinene (10.6%) and β-pinene (8.1%) being the first three major components. Similarly, grape-fruit oil was characterized by its higher content of monoterpene hydrocarbons (96.4%) of which limonene (92.5%) and myrcene (2.6%) were the first two major components. Grapefruit oil contained a lower amount of sesquiterpene hydrocarbons, aldehydes, alcohols and esters than that in lemon oil. |
| ISSN : | 1041-2905 |
| En ligne : | http://www.tandfonline.com/doi/abs/10.1080/10412905.2006.9699161#.UXgoiEqC5mM |
