| Titre : | The volatile organic compounds from tepals and anthers of saffron flowers (Crocus sativus L.) (2006) |
| Auteurs : | Bruno Tirillini, Auteur ; Rita Pagiotti, Auteur ; Luigi Menghini, Auteur |
| Type de document : | Article : texte imprimé |
| Dans : | The journal of essential oil research (Vol. 18 N° 3, Mai-Juin 2006) |
| Article en page(s) : | pp. 298-300 |
| Note générale : | Génie Chimique |
| Langues : | Anglais |
| Tags : | Crocus sativus Iridaceae Extract composition Saffron fower 2-phenylethyl alcohol 2-phenethyl acetate Tetra-cosane Ethyl hexadecanoate |
| Résumé : | The ethanolic extracts of tepals and anthers of saffron fowers (Crocus sativus L.) were analyzed by means of GC and GC/MS. The extract from tepals contained 16 compounds, the most abundant were 2-phenylethyl alcohol (15.0%), tetracosane (10.5%), ethyl hexadecanoate (10.0%) and heptadecane (9.6%). The extract from anthers contained 26 compounds, the major compounds being 2-phenylethyl alcohol (50.4%) and 2-phenethyl acetate (15.4%). |
| ISSN : | 1041-2905 |
| En ligne : | http://www.tandfonline.com/doi/abs/10.1080/10412905.2006.9699095#.UaXyiNgYrOk |
