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Détail de l'auteur
Auteur Michael Jerry Antal
Documents disponibles écrits par cet auteur
Affiner la rechercheSpecific heat capacity of pure water at 4.0 MPa between 298.15 and 465.65 K / Joan J. Manya in Industrial & engineering chemistry research, Vol. 50 N° 10 (Mai 2011)
[article]
in Industrial & engineering chemistry research > Vol. 50 N° 10 (Mai 2011) . - pp. 6470-6484
Titre : Specific heat capacity of pure water at 4.0 MPa between 298.15 and 465.65 K Type de document : texte imprimé Auteurs : Joan J. Manya, Auteur ; Michael Jerry Antal, Auteur ; Christopher K. Kinoshita, Auteur Année de publication : 2011 Article en page(s) : pp. 6470-6484 Note générale : Chimie industrielle Langues : Anglais (eng) Mots-clés : Heat capacity Specific heat Résumé : The present work reports experimental results concerning the specific isobaric heat capacity of pure water at elevated pressure. Experiments were performed using a Tian-Calvet differential scanning calorimeter (Setaram Model BT2.15), at temperatures ranging from 298.15 to 465.65 K and at a constant pressure of 4.0 MPa. The aim of this study is to compare the new experimental results with values predicted by the LAPWS-95 formulation, which is generally accepted as reliable by the scientific community despite the fact that, in this formulation, nearly all the data for the isobaric heat capacity of water are based on measurements of Sirota's group in the former Soviet Union in the period from 1956 to 1970. The present calorimetric results for the specific heat capacity of pure water were found to be substantially in disagreement with the values obtained using the IAPWS-95 formulation, especially at high temperatures, where the differences are greater thanSpecific heat 20%. Additional studies are therefore warranted in order to confirm this discrepancy. DEWEY : 660 ISSN : 0888-5885 En ligne : http://cat.inist.fr/?aModele=afficheN&cpsidt=24158945 [article] Specific heat capacity of pure water at 4.0 MPa between 298.15 and 465.65 K [texte imprimé] / Joan J. Manya, Auteur ; Michael Jerry Antal, Auteur ; Christopher K. Kinoshita, Auteur . - 2011 . - pp. 6470-6484.
Chimie industrielle
Langues : Anglais (eng)
in Industrial & engineering chemistry research > Vol. 50 N° 10 (Mai 2011) . - pp. 6470-6484
Mots-clés : Heat capacity Specific heat Résumé : The present work reports experimental results concerning the specific isobaric heat capacity of pure water at elevated pressure. Experiments were performed using a Tian-Calvet differential scanning calorimeter (Setaram Model BT2.15), at temperatures ranging from 298.15 to 465.65 K and at a constant pressure of 4.0 MPa. The aim of this study is to compare the new experimental results with values predicted by the LAPWS-95 formulation, which is generally accepted as reliable by the scientific community despite the fact that, in this formulation, nearly all the data for the isobaric heat capacity of water are based on measurements of Sirota's group in the former Soviet Union in the period from 1956 to 1970. The present calorimetric results for the specific heat capacity of pure water were found to be substantially in disagreement with the values obtained using the IAPWS-95 formulation, especially at high temperatures, where the differences are greater thanSpecific heat 20%. Additional studies are therefore warranted in order to confirm this discrepancy. DEWEY : 660 ISSN : 0888-5885 En ligne : http://cat.inist.fr/?aModele=afficheN&cpsidt=24158945