Article : texte imprimé

Extraction of dill seed oil (Anethum sowa) using supercritical carbon dioxide and comparison with hydrodistillation

O. P. Nautiyal, Auteur ; K. K. Tiwari, Auteur |

Dans Industrial & engineering chemistry research (Vol. 50 N° 9, Mai 2011)

Dill seed oil contains constituents that work as carminative and find extensive use in the pharmaceuticals, food, flavors, cosmetics, and medical industries. The present study was thus carried out to investigate supercritical carbon dioxide (SC-[...]

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