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Détail de l'auteur
Auteur Buğra Ocak
Documents disponibles écrits par cet auteur
Affiner la rechercheMicroencapsulation of melaleuca alternifolia (tea tree) oil by using simple coacervation method / Buğra Ocak in The journal of essential oil research, Vol. 23 N° 4 (Juillet/Août 2011)
[article]
in The journal of essential oil research > Vol. 23 N° 4 (Juillet/Août 2011) . - pp. 58-65
Titre : Microencapsulation of melaleuca alternifolia (tea tree) oil by using simple coacervation method Type de document : texte imprimé Auteurs : Buğra Ocak, Auteur ; Gürbüz Gülümser, Auteur ; Esra Baloğlu, Auteur Année de publication : 2011 Article en page(s) : pp. 58-65 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Melaleuca alternifolia Microencapsulation Coacervation Release rate Gelatin Index. décimale : 646 Résumé : Glutaraldehyde (GA) crosslinked gelatin (G) microcapsules containing tea tree oil (TTO) were prepared by the simple coacervation technique. The effects of variations in concentrations of the G, TTO and GA used during the microencapsulation process, on the oil load of the microcapsules, the oil content, the encapsulation efficiency and the release rate of oil were determined. The size distribution and the morphology of the microcapsules were characterized by optical and scanning electron microscopy. It was determined by FTIR studies that there was no evidence for any significant interaction between G and TTO. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2011.9700470 [article] Microencapsulation of melaleuca alternifolia (tea tree) oil by using simple coacervation method [texte imprimé] / Buğra Ocak, Auteur ; Gürbüz Gülümser, Auteur ; Esra Baloğlu, Auteur . - 2011 . - pp. 58-65.
Génie Chimique
Langues : Anglais (eng)
in The journal of essential oil research > Vol. 23 N° 4 (Juillet/Août 2011) . - pp. 58-65
Mots-clés : Melaleuca alternifolia Microencapsulation Coacervation Release rate Gelatin Index. décimale : 646 Résumé : Glutaraldehyde (GA) crosslinked gelatin (G) microcapsules containing tea tree oil (TTO) were prepared by the simple coacervation technique. The effects of variations in concentrations of the G, TTO and GA used during the microencapsulation process, on the oil load of the microcapsules, the oil content, the encapsulation efficiency and the release rate of oil were determined. The size distribution and the morphology of the microcapsules were characterized by optical and scanning electron microscopy. It was determined by FTIR studies that there was no evidence for any significant interaction between G and TTO. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2011.9700470