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Détail de l'auteur
Auteur Márcia G. Martini
Documents disponibles écrits par cet auteur
Affiner la rechercheAnalysis of the chemical composition and antimicrobial activity of the essential oil from lippia triplinervis gardner (Verbenaceae) / Suzana G. Leitão in The journal of essential oil research, Vol. 23 N° 5 (Septembre/Octobre 2011)
[article]
in The journal of essential oil research > Vol. 23 N° 5 (Septembre/Octobre 2011) . - pp. 20-24
Titre : Analysis of the chemical composition and antimicrobial activity of the essential oil from lippia triplinervis gardner (Verbenaceae) Type de document : texte imprimé Auteurs : Suzana G. Leitão, Auteur ; João Paulo L. Damasceno, Auteur ; Márcia G. Martini, Auteur Année de publication : 2012 Article en page(s) : pp. 20-24 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Lippia triplinervis Verbenaceae Myrcene Myrcenone Limonene Ipsenone (E)-tagetone Myrcenone (Z)-tagetone Index. décimale : 646 Résumé : The chemical composition of the essential oil from Lippia triplinervis (Verbenaceae), as well as its antimicrobial activity against Candida albicans and other clinical isolates, was analyzed. The major compounds identified in the oil obtained in April 2010 were myrcene (2.6%), ipsenone (11.4%), myrcenone (57.7%), (Z)-ocimenone (1.3%) and (E)-calamenene (4.8%). The essential oil of this same plant collected in September 2010, showed a quite similar chemical composition, but the relative percentage of myrcenone was reduced from 57.7% to 13.5%, whereas limonene (8.0%), (E)-tagetone (2.0%) and (Z)-tagetone (19.4%) were now major constituents of this oil. The minimum inhibitory concentration (MIC) activity against C. albicans as well as other clinical isolates (C. glabrata, C. krusei, C. parapsilosis and C. tropicalis) ranged from 156 to 1,250 μg/mL. This is the first report of the chemical composition and antimicrobial activity of L. triplinervis essential oil. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2011.9700476 [article] Analysis of the chemical composition and antimicrobial activity of the essential oil from lippia triplinervis gardner (Verbenaceae) [texte imprimé] / Suzana G. Leitão, Auteur ; João Paulo L. Damasceno, Auteur ; Márcia G. Martini, Auteur . - 2012 . - pp. 20-24.
Génie Chimique
Langues : Anglais (eng)
in The journal of essential oil research > Vol. 23 N° 5 (Septembre/Octobre 2011) . - pp. 20-24
Mots-clés : Lippia triplinervis Verbenaceae Myrcene Myrcenone Limonene Ipsenone (E)-tagetone Myrcenone (Z)-tagetone Index. décimale : 646 Résumé : The chemical composition of the essential oil from Lippia triplinervis (Verbenaceae), as well as its antimicrobial activity against Candida albicans and other clinical isolates, was analyzed. The major compounds identified in the oil obtained in April 2010 were myrcene (2.6%), ipsenone (11.4%), myrcenone (57.7%), (Z)-ocimenone (1.3%) and (E)-calamenene (4.8%). The essential oil of this same plant collected in September 2010, showed a quite similar chemical composition, but the relative percentage of myrcenone was reduced from 57.7% to 13.5%, whereas limonene (8.0%), (E)-tagetone (2.0%) and (Z)-tagetone (19.4%) were now major constituents of this oil. The minimum inhibitory concentration (MIC) activity against C. albicans as well as other clinical isolates (C. glabrata, C. krusei, C. parapsilosis and C. tropicalis) ranged from 156 to 1,250 μg/mL. This is the first report of the chemical composition and antimicrobial activity of L. triplinervis essential oil. DEWEY : 665 ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2011.9700476