Preliminary phytochemical profile and characterization of the extract from the fruits of xylopia frutescens aubl. (Annonaceae) / José G. Sena Filho in The journal of essential oil research, Vol. 20 n°6 (Novembre/Décembre 2008)  

Public ISBD [article]  inThe journal of essential oil research > Vol. 20 n°6 (Novembre/Décembre 2008) . - pp. 536-538 Titre : Preliminary phytochemical profile and characterization of the extract from the fruits of xylopia frutescens aubl. (Annonaceae) Type de document : texte imprimé Auteurs : José G. Sena Filho, Auteur ; Jennifer M. Duringer, Auteur ; A. Morrie Craig, Auteur Année de publication : 2009 Article en page(s) : pp. 536-538 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Xylopia frutescens Annonaceae Embira Extract composition Germacrene D Linalool Résumé : The chemical composition of essential oils extracted from Xylopia frutescens Aubl. (Annonaceae) fruit (collected in Pernambuco, Brazil) was examined by TLC and GC/MS. TLC analysis detected compounds from the flavonoid and terpenoid groups. GC/MS detected 23 terpenoid compounds, in which the principal components were germacrene D (24.2%), linalool (12.1%), β-pinene (8.0%), cis-sabinene hydrate (7.9%), trans-pinocarveol (7.8%), α-copaene (7.0%) and limonene (5.6%). Other constituents found were sabinene, m-cymene, 1,8-cineole, β-ocimene, perillene, cis-sabinol, α-campholenal, isopinocamphone, terpinen-4-ol, verbenone, trans-carveol, carvone, perillyl alcohol, α-cubebene, β-cadinene and elemol. Most of these compounds have not been detected in fruit extracts of X frutescens before; therefore this study represents the most comprehensive analysis to date of the chemical components in the fruits of this plant. ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2008.9700082 [article] Preliminary phytochemical profile and characterization of the extract from the fruits of xylopia frutescens aubl. (Annonaceae) [texte imprimé] / José G. Sena Filho, Auteur ; Jennifer M. Duringer, Auteur ; A. Morrie Craig, Auteur . - 2009 . - pp. 536-538. Génie Chimique Langues : Anglais (eng) in The journal of essential oil research > Vol. 20 n°6 (Novembre/Décembre 2008) . - pp. 536-538 Mots-clés : Xylopia frutescens Annonaceae Embira Extract composition Germacrene D Linalool Résumé : The chemical composition of essential oils extracted from Xylopia frutescens Aubl. (Annonaceae) fruit (collected in Pernambuco, Brazil) was examined by TLC and GC/MS. TLC analysis detected compounds from the flavonoid and terpenoid groups. GC/MS detected 23 terpenoid compounds, in which the principal components were germacrene D (24.2%), linalool (12.1%), β-pinene (8.0%), cis-sabinene hydrate (7.9%), trans-pinocarveol (7.8%), α-copaene (7.0%) and limonene (5.6%). Other constituents found were sabinene, m-cymene, 1,8-cineole, β-ocimene, perillene, cis-sabinol, α-campholenal, isopinocamphone, terpinen-4-ol, verbenone, trans-carveol, carvone, perillyl alcohol, α-cubebene, β-cadinene and elemol. Most of these compounds have not been detected in fruit extracts of X frutescens before; therefore this study represents the most comprehensive analysis to date of the chemical components in the fruits of this plant. ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2008.9700082

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