Composition of turkish mandarin and bergamot leaf oils / Şah İsmail Kirbaslar in The journal of essential oil research, Vol. 18 N° 3 (Mai-Juin 2006)  

Public ISBD [article]  inThe journal of essential oil research > Vol. 18 N° 3 (Mai-Juin 2006) . - pp. 318-327 Titre : Composition of turkish mandarin and bergamot leaf oils Type de document : texte imprimé Auteurs : Şah İsmail Kirbaslar, Auteur ; Fatma Gülay Kirbaslar, Auteur Année de publication : 2006 Article en page(s) : pp. 318-327 Note générale : Génie Chimique Langues : Anglais (eng) Mots-clés : Citrus reticulata bergamia Rutaceae Essential oil composition Sabinene Linalool Linalyl acetate Résumé : Mandarin (Citrus reticulata Blanco) and bergamot (Citrus bergamia Risso et Poit.) leaf oils were obtained from mandarin and bergamot leaves by steam distillation. The oils were analyzed by high-resolution gas chromatography (HRGC) and high-resolution gas chromatography/mass spectrometry (HRGC/MS). In total, 42 and 50 components were identifed in mandarin and bergamot leaf oils, respectively. Mandarin leaf oil showed a high content of monoter-pene hydrocarbons (62.6%), with sabinene (42.5%) and γ-terpinene (3.8%) being the major components. Bergamot leaf oil was characterized by a higher content of oxygenated compounds (90.4%), of which linalyl acetate (49.6%) and linalool (22.4%) were the major ones. It contained lower amounts of monoterpene hydrocarbons (8.1%) than the mandarin leaf oil. ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2006.9699102#.UaYGY9gYrOk [article] Composition of turkish mandarin and bergamot leaf oils [texte imprimé] / Şah İsmail Kirbaslar, Auteur ; Fatma Gülay Kirbaslar, Auteur . - 2006 . - pp. 318-327. Génie Chimique Langues : Anglais (eng) in The journal of essential oil research > Vol. 18 N° 3 (Mai-Juin 2006) . - pp. 318-327 Mots-clés : Citrus reticulata bergamia Rutaceae Essential oil composition Sabinene Linalool Linalyl acetate Résumé : Mandarin (Citrus reticulata Blanco) and bergamot (Citrus bergamia Risso et Poit.) leaf oils were obtained from mandarin and bergamot leaves by steam distillation. The oils were analyzed by high-resolution gas chromatography (HRGC) and high-resolution gas chromatography/mass spectrometry (HRGC/MS). In total, 42 and 50 components were identifed in mandarin and bergamot leaf oils, respectively. Mandarin leaf oil showed a high content of monoter-pene hydrocarbons (62.6%), with sabinene (42.5%) and γ-terpinene (3.8%) being the major components. Bergamot leaf oil was characterized by a higher content of oxygenated compounds (90.4%), of which linalyl acetate (49.6%) and linalool (22.4%) were the major ones. It contained lower amounts of monoterpene hydrocarbons (8.1%) than the mandarin leaf oil. ISSN : 1041-2905 En ligne : http://www.tandfonline.com/doi/abs/10.1080/10412905.2006.9699102#.UaYGY9gYrOk

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