Article : texte imprimé

Investigation of the influence of surfactant on the degree of supercooling (coexisting system of solid–liquid and gas–liquid interfaces)

Koji Matsumoto, Auteur ; Yoshito Igarashi, Auteur ; Daisuke Shirai, Auteur |

Dans International journal of refrigeration (Vol. 36 N° 4, Juin 2013)

In the ice formation process, supercooling, which results in COP degradation of the ice formation system, is avoidable. Thus, controlling supercooling dissolution would provide numerous benefits to the ice formation system. In order to control s[...]

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