Coatings against corrosion and microbial adhesion / J. Telegdi in Materials and corrosion, Vol. 61 N° 12 (Décembre 2010)  

Public ISBD [article]  inMaterials and corrosion > Vol. 61 N° 12 (Décembre 2010) . - pp. 1000–1007 Titre : Coatings against corrosion and microbial adhesion Type de document : texte imprimé Auteurs : J. Telegdi, Auteur ; T. Szabó, Auteur ; F. Al-Taher, Auteur Année de publication : 2011 Article en page(s) : pp. 1000–1007 Note générale : Génie mécanique Langues : Anglais (eng) Mots-clés : Anti-corrosion and anti-fouling nanocoatings  biofilm  Langmuir–Blodgett film  nanocoating  self-assembled molecular layer Résumé : A systematic study on anti-corrosion and anti-fouling effect of hydrophobic Langmuir–Blodgett and self-assembled molecular layers deposited on metal surfaces, as well as anti-microbial adhesion properties of coatings with biocide is presented. Both types of efficiencies produced by LB films are enhanced by Fe3+ ions built in the molecular film. The quaternary ammonium type biocide embedded into the cross-linked gelatin decreased significantly the microbial adhesion, the biofilm formation. En ligne : http://onlinelibrary.wiley.com/doi/10.1002/maco.201005797/abstract [article] Coatings against corrosion and microbial adhesion [texte imprimé] / J. Telegdi, Auteur ; T. Szabó, Auteur ; F. Al-Taher, Auteur . - 2011 . - pp. 1000–1007. Génie mécanique Langues : Anglais (eng) in Materials and corrosion > Vol. 61 N° 12 (Décembre 2010) . - pp. 1000–1007 Mots-clés : Anti-corrosion and anti-fouling nanocoatings  biofilm  Langmuir–Blodgett film  nanocoating  self-assembled molecular layer Résumé : A systematic study on anti-corrosion and anti-fouling effect of hydrophobic Langmuir–Blodgett and self-assembled molecular layers deposited on metal surfaces, as well as anti-microbial adhesion properties of coatings with biocide is presented. Both types of efficiencies produced by LB films are enhanced by Fe3+ ions built in the molecular film. The quaternary ammonium type biocide embedded into the cross-linked gelatin decreased significantly the microbial adhesion, the biofilm formation. En ligne : http://onlinelibrary.wiley.com/doi/10.1002/maco.201005797/abstract

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