Volatile compounds of the fruits of sipharuna thecaphora (Poepp. et Endl.) A. DC. / Jorge A. Pino in The journal of essential oil research, Vol. 21 N° 4 (Juillet/Août 2009)  

Volatile compounds of the fruits of sipharuna thecaphora (Poepp. et Endl.) A. DC. [texte imprimé] / Jorge A. Pino, Auteur ; Clara E. Quijano-Celís, Auteur ; Javier A. Rangel-Mendoza, Auteur . - pp. 289- 292.
Génie Chimique
Langues : Anglais (eng)
in The journal of essential oil research > Vol. 21 N° 4 (Juillet/Août 2009) . - pp. 289- 292

Mots-clés :	Sipharuna thecaphora Fruit Volatiles Atractylone Curzerene
Index. décimale :	646
Résumé :	Volatile compounds were isolated from fruits of Siparuna thecaphora (Poepp. et Endl.) A. DC. by simultaneous steam distillation-solvent extraction. Compounds were identified by capillary GC/MS. One hundred and thirty compounds were identified, with the major representatives being atractylone (12.7% of the total volatiles) and curzerene (11.7% of the total volatiles). The significant amounts of neral and geranial, with their powerful lemon fragrances, contribute much to the typical fruit flavor.
DEWEY :	665
ISSN :	1041-2905
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